Factory Price Meat Processing Machine Gear-Type Meat Grinder for Stability

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Product Description

1

Basic Info

Model NO.
DILI-32
Power Source
Electric
Process
Mild Processing
Automatic Grade
Semi-Automatic
Type
Meat Grinder
Voltage
220V
Certification
CE
Material
Stainless steel
2

Product Specifications

CT-MG08 Meat Grinder

CT-MG08 Kitchen Meat Grinder

Material: Stainless steel
Features: Worm drive, energy-saving, thermal protection device, 0/1 ship type switch.
Includes: Plastic round food pusher and sausage stuffing tube.
Parameters:
Power: 450W | Capacity: 60kg/hour
Voltage: 110V/220V | Waterproof: IP*1

TK-12 Meat Grinder

TK-12 Kitchen Meat Grinder

Material: Stainless steel
Features: High durability worm drive, thermal protection, suitable for commercial & home use.
Note: Suitable for grinding boneless meat only.
Parameters:
Power: 850W | Capacity: 120kg/hour
Net Weight: 18.5kg | Size: 42cm * 27cm * 44.5cm

TK-22 Meat Grinder

TK-22 Kitchen Meat Grinder

Material: Stainless steel
Features: Commercial grade performance, heavy-duty worm drive system.
Parameters:
Power: 1100W | Capacity: 220kg/hour
Net Weight: 23.5kg | Voltage: 110V/220V

TK-32 Meat Grinder

TK-32 Kitchen Meat Grinder

Material: Stainless steel
Features: Maximum efficiency for large-scale meat processing.
Parameters:
Power: 2200W | Capacity: 350kg/hour
Net Weight: 43kg | Carton Size: 56cm * 41cm * 50.5cm

3

Main Product Range

Our core manufacturing range includes Bone Sawing Machines, Electric Hot Pots, Arabic Bread Makers, and Meat Grinders.

Main Products Range
4

About the Factory

Specializing in food machinery and Western kitchen utensils, our products are designed based on advanced international technologies to meet diverse user needs. Featuring reasonable structures and beautiful appearances, our equipment is known for low noise, energy efficiency, and stable performance.

The series is widely utilized in hotels, bars, canteens, restaurants, and individual food services. With strong technological advantages and high-quality scientific management, we consistently pursue development through quality and reputation.

Production Facility
5

Workshop & Certifications

6

Packaging & Shipping

Packaging and Logistics
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Frequently Asked Questions

What materials are used for the meat grinders?
All our meat grinders are made of high-quality stainless steel, ensuring durability and food safety.
Can these machines grind meat with bones?
No, these specific models are designed only for grinding boneless meat. For bone processing, we offer separate Bone Sawing Machines.
Are the grinders suitable for commercial use?
Yes, they are very suitable for both commercial environments (hotels, restaurants, bars) and domestic home use.
What safety features are included?
Each unit is equipped with a thermal protection device to prevent motor overheating and ensure operational stability.
What is the production capacity range?
Our models range from 60kg per hour (CT-MG08) up to 350kg per hour (TK-32) to suit different business scales.
What certifications do your products have?
Our meat processing equipment holds CE certification, meeting international safety and quality standards.

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